Sunday - Thursday 11am - 11pm Friday & Saturday 11am - Midnight Happy Hour: (Mon-Fri) 3pm - 6pm
2129 Queen Anne Ave N.Seattle, WA|(206) 285-3877
Our Ale Houses are 21 and over only.
Tapped March 29, 30, 31
Shipped direct to us from Harviestoun Brewery in Scotland! Tapped on MARCH 29 @ Hilltop, March 30 @ CCAH and March 31 @ 74th. St. This is a rich, black brew with a silky smooth rum aroma, a coffeeish palate, and a suggestion of the darkest chocolate. 2 kegs only per alehouse! Not poured anywhere else in the U.S. This is a very rare treat, to taste Old Engine Oil as fresh, Scottish, draft beer!
Every Monday from 6-10pm we offer authentic and traditional Tacos made using corn tortillas filled with fresh, weekly changing ingredients utilizing ‘South of the Border’spices. $9 for 3 tacos or $13 for tacos and salad. Our difference is that you will taste the freshness!
74th Est. 1991 - Hilltop Est. 1994 - CCAH Est. 2000
Welcome to the first of Seattle’s Gastropubs. In 1991, we legitimized the pub concept in the minds of people who would never have set foot inside. We did this by bringing the freshest ingredients to each table as innovative food matched with local craft beers. In 1991, we established quality and consistency that had never been done before…. now, 26 years later, we continue that tradition….
Come in and ask for our 12 entree Gluten Free Menu. We’re looking after you.
Monday -Friday from 3pm-6pm. Discounts on all Draft Beer, Well Drinks (Hilltop location only), House Red or White Wine and Small Plates!
We have two Beer Engines pouring cask beers, all day, every day. Currently we have Hale’s Supergoose “Cask” I.P.A. and Machine House “Cask” Best Bitter . All served at cellar temp….. and naturally carbonated.
The Hilltop serves Cocktails. We have a premium “Featured” Cocktail list and we have a high quality “Well” selection. We also offer an extensive selection of premium pours. Missing a cocktail, now you can come to the Hilltop.
Our kitchen creates a daily Blue Plate Special priced at $10. Come in and stretch your dollar with us. Monday-Friday. Lunch only.