This Week's Menu Specials

Specials change every Thursday


Seasoned and slow roasted beef is sliced and piled on a toasted Essential Bakery baguette with garlic butter, topped with Swiss cheese, caramelized onions and served with a side of our rich au jus, a N.Y. style dill pickle and a side of our house made potato salad.



Prawn’s are pan seared and marinated in an avocado-tomatillo sauce and placed on a fried tortillas with sliced radishes, shredded cabbage, cilantro, sour cream, pico de gallo salsa and topped with cotija cheese.